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Plated Keto Mug Cake with Low-Carb Toppings

Keto Mug Cake 3 Ingredients: Quick, Guilt-Free Chocolate Fix


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  • Author: Chef Ally
  • Total Time: 3 mins
  • Yield: 1 mug cake 1x

Description

This keto mug cake made with just 3 ingredients is the ultimate quick dessert fix—rich, sugar-free, and ready in 1 minute!


Ingredients

Scale

1 egg

2 tablespoons peanut butter (or almond butter)

1 tablespoon unsweetened cocoa powder


Instructions

1. Add egg, peanut butter, and cocoa powder into a microwave-safe mug.

2. Mix with a fork or whisk until batter is smooth.

3. Microwave on high for 50–60 seconds.

4. Let cool for 1 minute before eating.

5. Top with keto-friendly toppings if desired.

Notes

Optional: Add 1 tsp keto sweetener for extra sweetness.

Swap cocoa powder for vanilla protein powder for variation.

Try almond butter instead of peanut butter.

Microwave time may vary by wattage.

  • Prep Time: 2 mins
  • Cook Time: 1 min
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 210
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 17g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 185mg