Description
This keto mug cake made with just 3 ingredients is the ultimate quick dessert fix—rich, sugar-free, and ready in 1 minute!
Ingredients
1 egg
2 tablespoons peanut butter (or almond butter)
1 tablespoon unsweetened cocoa powder
Instructions
1. Add egg, peanut butter, and cocoa powder into a microwave-safe mug.
2. Mix with a fork or whisk until batter is smooth.
3. Microwave on high for 50–60 seconds.
4. Let cool for 1 minute before eating.
5. Top with keto-friendly toppings if desired.
Notes
Optional: Add 1 tsp keto sweetener for extra sweetness.
Swap cocoa powder for vanilla protein powder for variation.
Try almond butter instead of peanut butter.
Microwave time may vary by wattage.
- Prep Time: 2 mins
- Cook Time: 1 min
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 210
- Sugar: 1g
- Sodium: 150mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 185mg